I currently have in my whiskey - whisky library
Scotch:
Highland Park 12
Ardbeg 10
Laphroaig Triple Wood
Glenmorangie 18
Lagavulin 16
The McCallan Cask Strength
American Rye:
Bulleit Rye
High West Rendezvous
Canadian Whiskey:
Crown Royal
Canadian Club
I usually have my go-to, Glenlivet 12 in there as well, but I have run out of that.
The two Rye whiskeys I have are both 95% rye, and have the strong smell of rye bread. Very drinkable, the Bulleit Rye is better than the High West.
For Scotch, I've been trying to learn Islay malts. Islay malts, for those who do not know, are generally heavily peated, which gives them a very smokey taste/smell. The Laphroaig is like drinking campfire, but a good campfire. :-) For a guy that almost always drank Speyside, (not generally peated or only lightly peated) this has been a change. Very interesting. I'd like to try one of those Japanese single malts being made as well. Supposed to be good.
What's your favorite whiskey - whisky?

Scotch:
Highland Park 12
Ardbeg 10
Laphroaig Triple Wood
Glenmorangie 18
Lagavulin 16
The McCallan Cask Strength
American Rye:
Bulleit Rye
High West Rendezvous
Canadian Whiskey:
Crown Royal
Canadian Club
I usually have my go-to, Glenlivet 12 in there as well, but I have run out of that.
The two Rye whiskeys I have are both 95% rye, and have the strong smell of rye bread. Very drinkable, the Bulleit Rye is better than the High West.
For Scotch, I've been trying to learn Islay malts. Islay malts, for those who do not know, are generally heavily peated, which gives them a very smokey taste/smell. The Laphroaig is like drinking campfire, but a good campfire. :-) For a guy that almost always drank Speyside, (not generally peated or only lightly peated) this has been a change. Very interesting. I'd like to try one of those Japanese single malts being made as well. Supposed to be good.
What's your favorite whiskey - whisky?

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